[1]
Hildayanti, W., Setiawati, M. and Jusadi, D. 2016. Utilization of purslane Portulaca oleracea seed oil as a source of fatty acid essential of common carp Cyprinus carpio Linnaeus 1758 diet. Jurnal Iktiologi Indonesia. 16, 2 (Jun. 2016), 145-157. DOI:https://doi.org/10.32491/jii.v16i2.37.